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I love leftovers

Lentil, Roasted Tomato, and Gorgonzola Salad from Ottolenghi Plenty

Lentil, Roasted Tomato, and Gorgonzola Salad

Curried butternut squash and apple soup in white bowl on grey marble background

Curried Butternut Squash and Apple Soup

French bean and pasta soup in red dutch oven with olive wood ladle and two full bowls to the right

French Vegetable Soup with Basil Puree

Provençale ratatouille in gratin dish, on linen tablecloth with thyme scattered alongside

Ratatouille

Ottolenghi very full tart, zoomed out

Vegetable-laden tart

Spring Panzanella Salad with asparagus, peas, and leeks

Spring Panzanella

Kale Salad with Farro, Pine Nuts, and Dried Fruit

Kale Salad with Farro, Parmesan, Pine Nuts, and Dried Fruit

Three Anglo-Australian Scones, stacked

Anglo-Australian Scones

moroccan-spiced roasted cauliflower and carrot salad with chickpeas and couscous in deep plate

Moroccan-spiced roasted cauliflower and carrot salad with chickpeas and couscous

Hearty Kale Salad with Apples, Cheddar, and Almonds

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