Winter

Spiced Chickpea, Sweet Potato, and Coconut Stew with Cumin and Turmeric

Cranberry-Lime Curd Tart

Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes

Roasted Butternut Squash with Lentils, Herbs, and Gorgonzola

French Lentil Salad with Walnuts and Goat Cheese

Curried Lentil, Coconut, and Tomato Soup

Brussels Sprouts, Apple, and Pomegranate Salad

Farro Risotto with Radicchio, Bacon, and Mushrooms

Slow-Cooker Tuscan Ribollita

Slow Cooker Dal with Quick-Pickled Onions and Cilantro Yogurt Dollop